Appetizers
Poha Cutlet – Recipe of Poha Cutlet
Poha cutlets are made by mixing soaked poha, mashed potatoes, spices, and herbs, shaping them into cutlets, and frying them to crispy perfection.
Latest Blog Posts
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Garlic Pickle – Lahsun ka Achar | Recipe of Garlic Pickle
read more >: Garlic Pickle – Lahsun ka Achar | Recipe of Garlic PickleGarlic Pickle Ingredients: Garlic – 1 cup buds (peeled) Fenugreek seeds – 1 teaspoon Mustard seeds – 1 teaspoon Nigella seeds – 1 teaspoon Fennel seeds – 1 tbsp Red chilli powder – ½ teaspoon…
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Vada Pav Recipe – How to make Vada Pav | Recipe of Vada Pav
read more >: Vada Pav Recipe – How to make Vada Pav | Recipe of Vada PavVada pav recipe ingredients: pav bun- 4 Gram flour – 1 cup Potatoes – 4 large, boiled and mashed Green chili – 2, finely chopped Fennel seeds – ½ teaspoon Turmeric powder – ½ teaspoon…
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Tawa Malpua – How to make Tawa Malpua | Recipe of tawa malpua
read more >: Tawa Malpua – How to make Tawa Malpua | Recipe of tawa malpuaTawa Malpua Ingredients: Wheat flour – 1 cup Cardamom Powder – ¼ teaspoons Fennel seeds – ½ teaspoon Water – 1½ cups (for solution) + 1 cup (for sugar syrup) Sugar – 1 cup Saffron…
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Poha Cutlet – How to make Poha Cutlet | Recipe of Poha Cutlet
read more >: Poha Cutlet – How to make Poha Cutlet | Recipe of Poha CutletPoha Cutlet Ingredients: Poha (flattened rice) – 2 cups Potato – 2 Onion – 1 Bread Slices – 3 to 4 Peanuts – 1 tbsp Coriander leaves – 1 tbsp Green chilli – 2 Mustard…
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Sabudana Khichdi – Recipe of Sago Khichdi
read more >: Sabudana Khichdi – Recipe of Sago KhichdiSabudana Khichdi Ingredients: Sago (sabudana) – 1 cup Raw peanuts – 1 tbsp Green chili – 1, finely chopped Cumin seeds – ½ teaspoon Coriander – 1 tbsp, chopped Lemon juice – 1 teaspoon salt…
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Rabri Recipe – How to make Rabri | Recipe of Rabri
read more >: Rabri Recipe – How to make Rabri | Recipe of RabriRabri Ingredients: Milk – 1 liter Sugar – 3 to 4 tablespoons or as per need How to make rabri at home: Instructions: Add milk in a thick bottom pan or non stick pan to…
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White Sauce Pasta – How to make Pasta | Recipe of White Sauce Pasta
read more >: White Sauce Pasta – How to make Pasta | Recipe of White Sauce PastaWhite Sauce Pasta Ingredients: Pasta – 2 cups Sweet Corn – ½ cup, boiled Yellow, green and red capsicum – 1 cup (cut vertically) Broccoli – ½ cup, chopped White Sauce – 1 cup Red…
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Palak Paneer Recipe (Dhaba Style) – How to make Palak Paneer
read more >: Palak Paneer Recipe (Dhaba Style) – How to make Palak PaneerPalak Paneer Recipe Ingredients: Spinach – 250 grams Cottage Cheese – 150 grams, cut in pieces Onion – 2, finely chopped Tomatoes – 2, finely chopped Garlic – 5 to 6 cloves Ginger – 1…
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Mango Pickle Recipe – Aam ka Achar | How to make Mango Pickle
read more >: Mango Pickle Recipe – Aam ka Achar | How to make Mango PickleMango Pickle Recipe Ingredients: Raw mango – ½ kg Fennel seeds – 2 tablespoons Nigella seeds – 1 tbsp Fenugreek seeds – 2 tablespoons Red chilli powder – 1 teaspoon Turmeric powder – 1 teaspoon…
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Golden Corn Pizza Recipe – How to make Corn Pizza | Recipe of Corn Pizza
read more >: Golden Corn Pizza Recipe – How to make Corn Pizza | Recipe of Corn PizzaHere you will find one of the tasty pizza that I liked the most that is Golden Pizza. Sweet corn sprinkled over pizza base with loads of mozarella cheese and sprinkle Oregano and chilli flakes…
Latest Recipes
01
Pasta
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
02
Desserts
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
03
Appetizers
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
About Me
Deepanshu Thakral
A digital marketer with a passion for food blogging and cooking, blending creativity with culinary skills to share delicious recipes and food experiences