Paneer Kofta Recipe – How to make Paneer Kofta Curry Print Ingredients Paneer – 100 grams Cornflour – 1 tbsp Black pepper powder – ¼ tsp Garlic ginger paste – 1 tsp Cooking oil – 3 tbsp + for frying paneer balls Cumin …
Spicy Potato Vegetable Recipe – How to make Masaledaar Aloo
Spicy Potato – Masaledaar Aloo Recipe Print Ingredients Potatoes – 4 Turmeric – ¼ teaspoon Asafoetida – 1 pinch Carom seeds – ¼ teaspoon Coriander Powder – 1 teaspoon Oil – 1 tbsp Cumin seeds – ½ teaspoon Red chili powder – ½ …
Palak Paneer Recipe (Dhaba Style) – How to make Palak Paneer
Palak Paneer Recipe Ingredients: Spinach – 250 grams Cottage Cheese – 150 grams, cut in pieces Onion – 2, finely chopped Tomatoes – 2, finely chopped Garlic – 5 to 6 cloves Ginger – 1 small piece, finely cut into length Green chili – 1, …
Corn Makhani Recipe – How to Make Corn Makhani
Corn Makhani – How To Prepare Corn Makhani Author: Raj Rani Print Ingredients Tomatoes – 4, large (roughly chopped) Sweet corn seeds – 1 cup Bay leaf – 1 Cinnamon – 1 small piece Cloves – 3 to 4 Oil – 4 …
Dal Pakwan Recipe – How to Make Dal Pakwan
Dal Pakwan Recipe – One of the most popular Sindhi breakfast dishes, dal pakwan is very tasty and delightful. Chana daal is served with crispy fried pakwan. Dal pakwan is a much loved Sindhi breakfast dish. It is basically cooked chana dal served with pakwan …
Punjabi Besan Kadhi Pakoda Recipe
Besan ki Kadhi – Take pleasure in every bite of delightful and unique taste of Punjabi kadhi pakora. Kadhi tastes best when accompanied with jeera rice or you can have it with chappati, but there is no match for yummy kadhi chawal. Besan ki kadhi …
Moong Dal Tadka – Dal Fry Recipe
Punjabi Dal tadka Recipe – boiled lentils tempered with spices fried in clarified butter. Despite of various dal available in Indian markets, nothing can beat the simplicity of dal takda or you can say dal fry. Dal tadka is made with yellow moong dal. Dal …
Punjabi Style Aloo Karela ki Sabji – Bitter Gourd and Potato Recipe
Karela Aloo ki Sabzi – made with fried potato and onion and fried bitter gourd stuffed with spices usually served as a side dish Most people do not like bitter gourd because of the presence of bitterness in it. For that I have a trick. …
Tinda Curry Recipe – How to make Aalu Tinde ki Sabji
Tinda, plural tinday, known as Indian round gourd or apple gourd or Indian baby pumpkin is a vegetable popular especially in South Asia. Tinda Curry Recipe – How to make Aalu Tinde ki Sabji Print Ingredients Tinda / round gourd – 6 to …
Aloo Gajar Sabji Recipe – How to make Carrot Potato dry Curry
Aloo Gajar Sabzi Recipe – North Indian mix vegetable dry curry enjoyed best when fresh juicy red carrots are available. If you are looking for some simple and easy dinner ideas, then you can try potato carrot dry mix in dinner. This gajar aloo ki …