How to Prepare Momos at Home: A Step-by-Step Recipe for Veg Steamed Momos
Deepanshu Thakral
Momos Recipe – How to Veg Momos | Vegetarian Momos Recipe
Ingredients
Maida (Plain Flour) – 1 cup
Cabbage – ½ cup
Carrot – ½ cup
Onion – ½ cup
Garlic – 8 buds
Salt – to taste
Black pepper – ½ tsp
Oil – 1 tbsp
Instructions
In a vessel, mix all-purpose flour, ¼ teaspoon of salt, and 1 teaspoon of oil. Make a dough with the help of water and let it rest for 10 to 15 minutes.
Grate the carrots and leaf cabbage.
Finely chop the onion and garlic.
Heat oil in a pan.
When the oil is heated up, add finely chopped garlic and onions.
When the onion turns light pink, add cabbage and carrot. Cook it lightly with black pepper and salt, then turn off the heat.
Make small chapatis out of the dough.
Fill 1 teaspoon of stuffing in the middle of the chapatis and close them by holding the edges.
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
02
Desserts
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
03
Appetizers
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
About Me
Deepanshu Thakral
A digital marketer with a passion for food blogging and cooking, blending creativity with culinary skills to share delicious recipes and food experiences