Coconut Laddu is a quick and delightful Indian sweet made using just a few ingredients — desiccated coconut and condensed milk. It’s perfect for festive occasions or whenever you want a fuss-free treat. The texture is soft and chewy, and the aroma of coconut combined with cardamom makes it truly irresistible.

This coconut laddu is a no-fail recipe that’s perfect for beginners and requires no sugar syrup, deep-frying, or complicated steps. You can also customize it with nuts or saffron for a richer version.

By Deepanshu Thakral

Welcome to Indicuisine.com – Bringing Authentic Indian Flavors to Your Kitchen with Locally Available Ingredients! Hi! I’m Deepanshu Thakral, a digital marketer by profession and a passionate home cook who loves experimenting with flavors. My culinary journey began with a deep love for traditional Indian recipes, passed down through generations. Initially, this website focused on authentic Indian cooking, but after moving to the UK, I realized the need to adapt, making Indian flavors more accessible using locally available ingredients..... Continue Reading

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